Celebrate the season with a wine dinner & social at Café No Sé on Wednesday, November 2nd.
 

The evening's four-course menu, crafted by Executive Chef Michael Paley & Executive Pastry Chef Amanda Rockman, will be paired with burgundy varietals hand-selected by Certified Sommelier Mandi Nelson.

$75 PER PERSON

Four courses + wine pairings

Free valet parking at South Congress Hotel

#CAFÉNOSÉSOCIALS